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Japanese consider this pleasant traditional tea an elixir of beauty, hormonal balance, and gynecological health. A well-balanced blend of 10 types of natural plants using mugwort as the main ingredient.

Please adjust the amount of water according to your preference.
This product is a food product, so you can consume it at any time.

When boiling in a kettle
, put 1 bag into approximately 500cc to 700cc of water or boiling water, boil for at least 5 minutes after boiling, and then drink. If you leave the bag in and it gets darker, remove the bag.
For ice cream,
boil it as above, then boil it in hot water, put it in a plastic bottle or water pot, and cool it in the refrigerator before drinking.
For cold water soup
, put 1 bag in a water pot, pour in about 300cc to 500cc of water, put it in the refrigerator, and after about 15 to 30 minutes, it will become cold water mugwort tea.
For Kyuss,
pop one bag into the teapot you are using, add the amount of hot water you want to drink, and drink. If you prefer a stronger hot water, please fill it slowly, and if you prefer a thinner hot water, please fill it quickly.

Mugwort Tea <Tea bag> At Yamamoto Kampo Pharmaceutical


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